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Artisanal Sake
Small Family owned brewers, crafting the finest hand made sakes
available.
Taiheikai, Tokubetsu Junmai, Ibaraki 720 ml
Fresh and
bright with fruity and earthy notes; offset by a light nuttiness.
Glass
Bottle
$13.00
$58.00
Kasumi Tsuru Kimoto Extra Dry, Hyogo 1.8 ml
'Kimoto'
the original and most labor intensive method of sake production intensely
fruity and gamey with soft smokeyaromas.
Glass
Bottle
$9.50
$95.00
Watari Bune Junmai Ginjo "55", Ibaraki 720ml
Rich,
deep notes of Honeydew and pineapple, Watari Bune is the rarest and most high
priced of all sake rice.
Glass
Bottle
$17.00 $85.00
Yuki No Basha Junmai Gingo Nigori, Akita 300
ml
The Nigori
in unfiltered, but is special because the sake is taken from the heart of the
vat where the natural sediments are the finest, giving the sake a silvery
look & a creamy texture.
Glass
Bottle
$15.00
$29.00
HouHouShu Sparkling Blue, Okayama 300ml
(serves 2)
"Bubble-Bubble
Sake" ~ This is a mildly sparkling sake, which like the finest Champagne, has
a second fermentation in the bottle. It is un- filtered resulting in a
cream-soda like richness & sweetness. You will find it Addictive.
Bottle
$29.00
HouHouShu Sparkling Pink, Okayama 300 ml
(serves 2)
Rose hip and hibiscus infused.
Bottle
$29.00
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